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Issue Title
 
Vol 7, No 2 (2019) THE POTENTIAL OF METABOLITES PRODUCED BY Lactobacillus Plantarum ATCC 8014 AS A BIOPRESERVATIVES AND ANTI-BACTERIAL Materials in ANIMAL FOOD PRODUCTS Abstract   PDF
Akhmad Hidayatulloh, J. Gumilar, E. Harlia
 
Vol 2, No 3 (2013) The Resistance of Lactic Acid Bacteria Isolated From the Faeces of Broiler chicken towards the Conditions of the Broiler Digestive Tract Abstract   PDF
A. Mujnisa, L. A. Rotib, N. Djide, A. Natsir
 
Vol 3, No 2 (2014) The Rheology Quality of Rabbit Meatballs at Subtitutied starch with Sago Flour on Prerigor dan Postrigor Fase Abstract   PDF
. Farida, E. Abustam, S. Kadir
 
Vol 5, No 1 (2016) The Role of Katuk Leaves in the Ration on Egg Production and Quality Laying Hens Abstract   PDF
D. T.R. Saragih
 
Vol 1, No 2 (2011) The Role of Marketing Agencies in Eggs Selling at Layer Farmers in Indonesia: A Case Study in West Java, Bali and South Sulawesi Abstract   PDF
V. S. Lestari, . Saadah, H. M. Ali, A. Natsir
 
Vol 2, No 3 (2013) The Use of Vegetable Waste Silage Supplemented with Mineral and Alginate as Feeding for Sheep Abstract   PDF
A. Muktiani, J. Achmadi, B.I. M. Tampoebolon, R. Setyorini
 
Vol 4, No 3 (2016) The Withdrawal Time of The Antibiotic of Zinc Bacitracin towards Its Residue in Broiler Abstract   PDF
Andy Andy, L. Agustina, A. Mujnisa
 
Vol 3, No 1 (2013) THE WORK TIME SPENT BY FEMALE RABBIT BREEDERS AND ITS’ INFLUENTIAL FACTORS Abstract   PDF
S. N. Sirajuddin, St. Rohani, . Kridayanti
 
Vol 8, No 1 (2020) TOTAL BAKTERI ASAM LAKTAT DAN COLIFORM USUS ITIK CIHATEUP YANG DIBERI PAKAN MENGANDUNG KOMBINASI TEPUNG KULIT MANGGIS DAN KUNYIT (Total Lactic Acid Bacteria and Coliform of Cihateup Ducks Intestine that Given Feed Containing the Combination of Mangosteen Peel and Turmeric Flour) Abstract   PDF
Andri Kusmayadi, Novia Rahayu
 
Vol 8, No 1 (2020) TOTAL MIKROBA DAN AKSEPTABILITAS DAGING SAPI MARINASI PADA BERBAGAI LAMA PERENDAMAN GULA LONTAR CAIR (Borassus flabellifer) (Total Microbial and Acceptability of Marinated Beef at different Length of Immersion Time with Liquid Palm Sugar (Borassus flabellifer)) Abstract   PDF
Manasje Manoah Bani, Wendry Setiyadi Putranto, Kusmajadi Suradi
 
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