1.
Suciati A, Wahid Wahab A, Taba P. Synthesis and Characterization Gold Nanoparticles Using Extracts of Sarang Semut (Myrmecodia pendans) For Sensing of Glucose. ICA [Internet]. 2019 May 30 [cited 2025 Mar. 10];12(1):47-5. Available from: https://journal.unhas.ac.id/index.php/ica/article/view/5823