RAHMAN, Andi Nur Faidah; JALALUDDIN, .; LANGKONG, Jumriah. PERBAIKAN MUTU PRODUK USAHA JAGUNG MARNING “MAWAR” DI KABUPATEN TAKALAR. Jurnal Dinamika Pengabdian, [S. l.], v. 5, n. 2, p. 195–202, 2020. DOI: 10.20956/jdp.v5i2.10137. Disponível em: https://journal.unhas.ac.id/index.php/jdp/article/view/10137. Acesso em: 23 feb. 2025.