Kanino D. PENGARUH KONSENTRASI RAGI PADA PEMBUATAN TAPE KETAN (The Effect of Yeast Concentration on Making Tape Ketan). JPPA [Internet]. 2019Jun.26 [cited 2024Apr.25];2(1):64-7. Available from: https://journal.unhas.ac.id/index.php/jppa/article/view/6545