SIGIRO, Oktavia Nurmawaty et al. Enhancing the Nutritional Value of Coconut Meal for Aquaculture Feed through Fermentation with Rhizopus sp. and EM4. Maritime Park: Journal of Maritime Technology and Society, [S. l.], v. 4, n. 2, p. 95–102, 2025. DOI: 10.62012/mp.vi.44261. Disponível em: https://journal.unhas.ac.id/index.php/maritimepark/article/view/44261. Acesso em: 28 feb. 2026.