NURUL HIDAYAH; NURHALISA; SALMA ALFINA PUTRI NADA; AZRINA SUFI NASUTION. ULTRA PROCESSED FOODS DAN IMPLIKASINYA TERHADAP KESEHATAN DAN LINGKUNGAN : LITERATUR REVIEW ULTRA-PROCESSED FOODS AND THEIR IMPLICATIONS FOR HEALTH AND THE ENVIRONMENT: A LITERATURE REVIEW. Jurnal Gizi Masyarakat Indonesia (The Journal of Indonesian Community Nutrition), [S. l.], v. 14, n. 2, 2025. DOI: 10.30597/jgmi.v14i2.47930. Disponível em: https://journal.unhas.ac.id/index.php/mgmi/article/view/47930. Acesso em: 27 feb. 2026.