TY - JOUR AU - Afrinis, Nur AU - Besti, Verawati AU - Anggraini, Harahap Dewi PY - 2018/06/16 Y2 - 2024/03/29 TI - Formulasi dan Karakteristik Bihun Tinggi Protein dan Kalsium dengan Penambahan Tepung Tulang Ikan Patin (Pangasius Hypopthalmus) Untuk Balita Stunting JF - Media Kesehatan Masyarakat Indonesia JA - MKMI VL - 14 IS - 2 SE - DO - 10.30597/mkmi.v14i2.3984 UR - https://journal.unhas.ac.id/index.php/mkmi/article/view/3984 SP - 157-164 AB - <p>Stunting is the nutritional problems in Indonesia. The direct cause of stunting was infectious disease and<br />inadequate food intake such as protein and calcium deficiency. Patin fishbone powder contain high in protein, calcium<br />and phosphor needed for growth children under five years. Utilization of patin fishbone powder is processed<br />into flour and made rice noodle for children under five years stunting. The aims of the research were to determine<br />the best formula and characteristics of rice noodles high protein and calcium with addition of patin fishbone powder<br />(Pangasius hypopthalmus) for children under five years stunting. A complete randomized design was used for<br />the experiment. Variables analyzed were : chemical properties (water content, total fat, total protein, carbohydrate<br />by difference and ash content), calcium and phosphor, and sensory properties (hedonic test and hedonic quality).<br />Hedonic test was conducted to determine the level of consumer acceptance of 25 semi-trained panelists. Data were<br />analyzed by ANOVA. The results showed rice n noodles with addition of patin fishbone powder (Hypopthalmus<br />Pangasius) water content 6.79%, ash 64.23%, protein content 20.39%, fat content 3.36%, carbohydrate 8.35%,<br />calsium 1002.00 mg/100g and fosfor 12.80 mg/100g. Based on ANOVA test there is the effect of addition of patin<br />fishbone flour to taste (p=0,001) and smell (p=0,041) , while color (p=0.116) and texture (p=0,102) have no effect.<br />The best formula was rice noodles from F1 (4%) for children under five years stunting.</p> ER -