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  3. Vol. 1 No. 1 (2010)

Vol. 1 No. 1 (2010)

Published: 2016-07-27

Articles

  • Lipid Deterioration in Broiler Ration Containing Crude Palm Oil (CPO) with Addition of Garlic (Alium sativum) and Cumin (Cuminum cyminum Linn.) as Natural Antioxidant During the Storage

    Yuli Retnani, D. Kurniawan, S. Yusawisana, L. Herawati
    1-11
    • PDF
  • Blood Profile of Beef Cattle offered Mulberry Leave Meal to Substitute Feed Concentrate

    S. Syahrir, K. G. Wiryawan, A. Parakkasi, M. Winugroho
    12-18
    • PDF
  • The Effect of Steaming and Length of Storage on Physical Characteristics of Turtle Dove Feed

    . Yatno, S. Purwanti
    19-27
    • PDF
  • DRY MATTER PRODUCTION, CARBOHYDRATE RESERVE CONTENT AND NITROGEN UTILIZATION IN SOME TROPICAL GRASSES AS INFLUENCED BY NITROGEN FERTILIZATION AND AGE OF PLANTS

    . Rusdy
    28-34
    • PDF
  • Physicochemical Characteristics of Egg White Flour Product of Fermentation of Saccharomyces cereviceae and Sucrose Addition

    . Nahariah, E. Abustam, R. Malaka
    35-42
    • PDF
  • In Vitro Dry Matter Digestibility of Cocoa Pods Immersed in Different Alkaline Solution

    R. Islamiyati
    43-47
    • PDF
  • Performances Analysis of Exports and Imports of Livestock Commodities in South Sulawesi

    M. Ridwan, I. M. Saleh, A. Fitriani
    48-58
    • PDF

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ISSN

Online: 2476-9444 

Print: 2086-6216

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Penerbit :

Fakultas Peternakan Universitas Hasanuddin, Makassar bekerjasama dengan Pengurus Besar Ikatan Sarjana Peternakan Indonesia (PB-ISPI)

Alamat : Kampus Tamalanrea, jl. Perintis Kemerdekaan km 10, Makassar, 90245.

Email : redaksi_jitp@unhas.ac.id

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