Vol. 4 No. 1 (2022)

Articles

• The Evaluation of Using Bio Activators Based on Rumen Content of Dry Matter, Organic Matter, and Crude Protein on Oil Palm Fronds as Ruminant Feed

  Tri Astuti, Syahro Ali Akbar, Delsi Afriani , M. Nasir Rofiq Rofiq, Fajri Basyirun

  1-6

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• Analysis of Household Consumer Preferences Based on Horse Meat Attributes in Determining Purchases at Traditional Markets in Jeneponto Regency

  Nursamsi, Ahmad Ramadhan Siregar, Abdul Razak Munir

  7-19

  • PDF

• Combining Manure and Liquid Organic Fertilizer (LOF) and Its Effects on Livestock-Integrated Maize Farming Production (Zea Mays L)

  Sumitro Hatibie, Kaimuddin, syamsuddin Garantjang

  20-29

  • PDF

• Characteristics of Bali Bull (Bos Sondaicus) Sexed Sperms with Freeze Dry Egg White at Different Incubation Time english

  Putri Damayanti, Muhammad Yusuf, Ambo Ako, Sahiruddin

  30-40

  • PDF

• The Feed ADF and NDF Digestibilityof Goat Fed Four Difference Diets

  Ismartoyo Ismartoyo, Syahriany, Sarwan

  41-47

  • PDF