Mayulu, Hamdi, Mulawarman University, Indonesia
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Hasanuddin Journal of Animal Science (HAJAS) Vol. 1, No. 2 (2019) - Articles
Consumer Preference of Broiler Meat Attributes in Traditional Markets
Abstract PDF
ISSN
P-ISSN : 2621-9182
E-ISSN : 2621-9190
INDEXING
PLAGIARISM
Publisher:
Faculty of Animal Science, Hasanuddin University
Jl. Perintis Kemerdekaan Km. 10 Tamalanrea, Makassar, 90245, Indonesia
Email : hajasfapet@unhas.ac.id
This work is licensed under a Creative Commons Attribution 4.0 International License.
