Determinan Ketahanan Pangan Rumah Tangga di Daerah Pedesaan di Indonesia (Analisis Data Susenas Tahun 2017)
Abstract
Food is a basic human need for life while food security is a guarantee for humans to live healthy and
productive work, around 800 million people do not have access to adequate food. Emphasizing food security as
an important public health problem. This study uses secondary data from the 2017 National Social Survey (Susenas),
this study aims to prove the determinants of household food security in rural areas in Indonesia in 2017.The
cross-sectional study design where data was collected at the same time, and obtained by the Linear Probability
model (LPM) logit and probit models. Estimated results with probit tests show food security is positively related
to education level, economic status and raskin with estimated coefficients of 0,112, 0.118 and 0,218. The level of
education and economic status is significantly related to food security (p value <0,01), but raskin is not significant
(p value=0.561). Estimation results show that food security is negatively related to work status, number of family
members and PKH with estimated coefficients of -0,188, -0,650 and -0,091. Working status, the number of family
members and PKH are significantly related to food security. Economic status is an important factor for producing
quality food in a family.
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