TRANSFER TEKNOLOGI PRODUKSI PESTISIDA NABATI PLUS ORGANIK ADJUVAN PADA KELOMPOK TANI JAYA DI DESA ROSOWOSARI
DOI:
https://doi.org/10.20956/pa.v9i4.41878Keywords:
Healthy agriculture, monitoring, organic, residues, sustainableAbstract
Rowosari Village is one of Jember University's fostered communities. Jember University has provided assistance with conventional, semi-organic, and organic farming systems from the LeSOS institution. Organic rice is the superior agricultural commodity. Geographically, Rowosari settlement serves as a buffer settlement for Mount Raung. Rowosari Village is known for its fertile soil and clean water. Farmers confront primary pest attacks, such as rice stem borers and brown planthoppers. Meanwhile, farmers are not allowed to use synthetic pesticides. The partnership service program ran from July to November 2024. The Jaya II Farmer Group serves as this program's partner. The stages of activity begin with organic farming advice, followed by the mass production of botanical pesticides and organic adjuvants, and application aid on agricultural land. The outcomes of community service demonstrate that farmers are excited to participate in the program. Farmers can independently synthesize botanical pesticides and organic adjuvants. Additionally, growers can directly apply the product to their organic rice crops. Farmers can also determine the level of pest infestation through simple experiments including botanical insecticides and organic adjuvants. Farmers have also recognized the need of regular monitoring and recording the application's results for future evaluation. The overall goal of this community service initiative is to help farmers enhance their ability and independence in managing organic farming methods. The end result is an appropriate technology that has the potential to significantly improve organic farming and food security. --- Desa Rowosari adalah salah satu desa binaan dari Universitas Jember. Universitas Jember telah mendampingi dari sistem pertanian konvensional, semi organik, dan organik dari lembaga LeSOS. Komoditas unggulan yang dibudidayakan adalah padi organik. Secara geografi, Desa Rowosari terletak sebagai desa penyangga dari Gunung Raung. Desa Rowosari memiliki karakteristik tanah yang subur dan air bebas bahan pencemar. Namun, kendala yang dihadapi oleh petani adalah serangan hama utama yaitu penggerek batang padi, walang sangit, dan wereng batang coklat. Sementara itu, petani dilarang untuk menggunakan pestisida sintetis. Program pengabdian kemitraan dilaksanakan dari Bulan Juli-November 2024. Mitra pada program ini yaitu Kelompok Tani Jaya II. Tahapan kegiatan dimulai dengan penyuluhan pertanian organik, proses produksi massal pestisida nabati plus organik adjuvan, serta pendampingan aplikasi pada lahan budidaya. Hasil pengabdian masyarakat menunjukkan bahwa petani memiliki antusias untuk mengikuti program. Petani dapat memproduksi pestisida nabati plus organik adjuvan secara mandiri. Selain itu, petani dapat mengaplikasikan secara langsung produk tersebut pada lahan padi organiknya. Petani juga mampu membedakan tingkat serangan hama melalui percobaan sederhana menggunakan pestisida nabati plus organik adjuvan. Petani juga telah memahami pentingnya pemantauan rutin dan mencatat hasil aplikasi untuk evaluasi lebih lanjut. Program pengabdian kepada masyarakat ini secara keseluruhan membantu petani dalam meningkatkan kapasitas dan kemandirian petani dalam mengelola praktik pertanian organik. Produk yang dihasilkan tersebut merupakan Teknologi Tepat Guna yang berpotensi besar untuk memperkuat pertanian organik dan ketahanan pangan.
References
Aditama, W., Zulfikar, Z., Khairunnisa, K., & Arianto, B. (2023). Efektivitas ekstrak kunyit (Curcuma longa) sebagai bioinsektisida alami untuk menghalau lalat rumah (Musca domestica). Jurnal SAGO Gizi Dan Kesehatan, 4(2), 160–165. https://doi.org/10.30867/gikes.v4i2.1110
Daraban, G. M., Hlihor, R. M., & Suteu, D. (2023). Pesticides vs. Biopesticides: From pest management to toxicity and impacts on the environment and human health. Toxics, 11(12), 1–26. https://doi.org/10.3390/toxics11120983
Gamage, A., Gangahagedara, R., Gamage, J., Jayasinghe, N., Kodikara, N., Suraweera, P., & Merah, O. (2023). Role of organic farming for achieving sustainability in agriculture. Farming System, 1(1), 100005. https://doi.org/10.1016/j.farsys.2023.100005
Gunawan, I., Widiarso, B. P., & Nurlaela, S. (2023). Teknik pengendalian hama walang sangit (Leptocorisa oratorius) pada tanaman padi dengan pestisida nabati. Prosiding Seminar Nasional Politeknik Pembangunan Pertanian Yogyakarta Magelang, 16–22.
Hadi, S. N., Widiyawati, I., & Cahyani, W. (2024). Aplikasi teknologi pertanian padi transisi organik dan konvensional di lahan sawah tadah hujan Desa Purwojati Kabupaten Banyumas Jawa Tengah. Panrita Abdi: Jurnal Pengabdian Pada Masyarakat, 8(1), 156–163.
Handriatni, A., Ariadi, H., Ramadhani, F. M. A, Samego, B., & Amalia, P. I. (2024). Edukasi teknik pengendalian hama terpadu menggunakan yellow trap dan bangkai keong mas pada budidaya tanaman pertanian. SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan, 8(3), 2188–2195. https://doi.org/10.31764/jpmb.v8i3.25321
Hiywotu, A. M. (2025). Advancing sustainable agriculture for goal 2: zero hunger - a comprehensive overview of practices, policies, and technologies. Agroecology and Sustainable Food Systems, 1–29. https://doi.org/10.1080/21683565.2025.2451344
Hoesain, M., Masnilah, R., Sunartomo, A. F., & Alfarisy, F. K. (2022). Pendampingan produksi masal sediaan organik melalui teknologi bioformulator pada Kelompok Tani Jaya II di Kabupaten Jember. Amaliah: Jurnal Pengabdian Kepada Masyarakat, 6(2), 257–264. https://doi.org/10.32696/ajpkm.v6i2.1637
Hoesain, M., Prastowo, S., Suharto, Pradana, A. P., Asyiah, I. N., Alfarisy, F. K., & Adiwena, M. (2021). Combination of plant growth-promoting bacteria and botanical pesticide increases organic red rice yield and reduces the Leptocorisa acuta population. Biodiversitas, 22(4), 1686–1694. https://doi.org/10.13057/biodiv/d220411
Hoesain, M., Suharto, Prastowo, S., Pradana, A. P., Alfarisy, F. K., & Adiwena, M. (2023). Investigating the plant metabolite potential as botanical insecticides against Spodoptera litura with different application methods. Cogent Food and Agriculture, 9(1), 1–12. https://doi.org/10.1080/23311932.2023.2229580
Hoesain, M., Winarso, S., Sunartomo, A. F., & Alfarisy, F. K. (2020). Strategi pengembangan usaha tani melalui penerapan SNI 6729-2016 sebagai upaya peningkatan pendapatan petani padi organik. Dharmakarya: Jurnal Aplikasi Ipteks Untuk Masyarakat, 9(3), 149–152. https://doi.org/10.24198/dharmakarya.v9i3.23686
Isman, M. B. (2020). Botanical insecticides in the twenty-first century-fulfilling their promise? Annual Review of Entomology, 65, 233–249. https://doi.org/10.1146/annurev-ento-011019-025010
Khan, N., Ray, R. L., Sargani, G. R., Ihtisham, M., Khayyam, M., & Ismail, S. (2021). Current progress and future prospects of agriculture technology: Gateway to sustainable agriculture. Sustainability, 13(9), 1–31. https://doi.org/10.3390/su13094883
Kodama, M., Onduka, T., Tanita, I., Takahashi, M., Sanda, T., Iwasaki, T., & Yamada, H. (2024). Disturbance of epifauna in seagrass-seaweed mixed beds by pesticides discharged into the coastal area: Asymmetric effect on crustaceans and molluscs. Marine Pollution Bulletin, 209, 1–11. https://doi.org/10.1016/j.marpolbul.2024.117123
Mata, L., Knapp, R. A., McDougall, R., Overton, K., Hoffmann, A. A., & Umina, P. A. (2024). Acute toxicity effects of pesticides on beneficial organisms – Dispelling myths for a more sustainable use of chemicals in agricultural environments. Science of the Total Environment, 930, 1–12. https://doi.org/10.1016/j.scitotenv.2024.172521
Mungai, L. M., Messina, J. P., Zulu, L. C., Chikowo, R., & Snapp, S. S. (2024). The role of agricultural extension services in promoting agricultural sustainability: a Central Malawi case study. Cogent Food and Agriculture, 10(1), 1–16. https://doi.org/10.1080/23311932.2024.2423249
Ngatimin, S. N. A., Fatahuddin, Widarawati, R., & Nurfadila. (2020). Fluktuasi populasi wereng coklat (Nilaparvata lugens Stal.) pada tiga macam varietas tanaman padi (Oryza sativa L.). Bioma: Jurnal Biologi Makassar, 5(2), 161–168. https://doi.org/10.20956/bioma.v5i2.10280
Nyameasem, J. K., Taube, F., Kluß, C., Neumann, S., & Reinsch, T. (2024). The effects of fertilizer pretreatment on nitrogen cycling in an intensively managed temperate grassland. Agriculture, Ecosystems and Environment, 375, 1–13. https://doi.org/10.1016/j.agee.2024.109185
Ogundari, K. (2022). A meta-analysis of the impact of agricultural extension services. China Agricultural Economic Review, 14(2), 221–241. https://doi.org/10.1108/CAER-07-2021-0130
Pradhan, R. K., Balo, S., & Choudhury, R. K. (2025). Organic farming: A key to sustainable agriculture and food security. Agri Magazine: International E-Magazine for Agricultural Articles, 2(1), 79–84.
Ramadhani, F. M. Al, Badrudin, U., & Jazilah, S. (2024). Pelatihan pengukuran luas lahan berbasis geospasial untuk mendukung pertanian berkelanjutan di Kecamatan Karanganyar Kabupaten Pekalongan. PENA ABDIMAS: Jurnal Pengabdian Masyarakat, 5(1), 25–30. https://doi.org/10.31941/abdms.v5i2
Sembiring, J. A., & Mendes, J. A. (2022). Populasi wereng batang coklat (Nilaparvata lugens) dan wereng hijau (Nephotettix virescens) pada tanaman padi varietas Inpara 2 di Kampung Bokem Kabupaten Merauke Papua. Sainmatika: Jurnal Ilmiah Matematika Dan Ilmu Pengetahuan Alam, 19(2), 201–207. https://doi.org/10.31851/sainmatika.v19i2.9321
Setiawan, D., Amalia, A., Safitri, D., Gumilang, G., Handrianto, I., Fuadah, I. S., Mayaketa, M., Ratnadiningrat, R., Ramadina, R. T., Azzahra, N. G., & Firdaus, N. R. (2024). Edukasi penggunaan pestisida yang aman dan sehat untuk petani di Dusun Cipondok Kecamatan Cipaku Kabupaten Ciamis. Panrita Abdi: Jurnal Pengabdian Kepada Masyarakat, 8(3), 584–592.
Surmaini, E., Sarvina, Y., Susanti, E., Widiarta, I. N., Misnawati, M., Suciantini, S., Fanggidae, Y. R., Rahmini, R., & Dewi, E. R. (2024). Climate change and the future distribution of Brown Planthopper in Indonesia: A projection study. Journal of the Saudi Society of Agricultural Sciences, 23(2), 130–141. https://doi.org/10.1016/j.jssas.2023.10.002
Tiwari, A. K. (2023). The role of organic farming in achieving agricultural sustainability: Environmental and socio-economic impacts. Acta Biology Forum, 2(2), 29–32. https://doi.org/10.51470/abf.2023.2.2.29
Uge, E., Yusnawan, E., & Baliadi, Y. (2021). Pengendalian Ramah Lingkungan Hama Ulat Grayak (Spodoptera litura Fabricus) pada Tanaman Kedelai. Buletin Palawijaya, 19(1), 64–80.
Wangguway, O., Purwanto, B., & Labatar, S. C. (2023). Efektivitas peningkatan pengetahuan petani tehadap pemanfaatan limbah sabut kelapa sebagai media tanam sawi pakcoy (Brassica rapa L.) di Kampung Sauabas Distrik Manokwari Timur Kabupaten Manokwari. Prosiding Seminar Nasional Pembangunan Dan Pendidikan Vokasi Pertanian, 4, 296–309. https://doi.org/10.47687/snppvp.v4i1.654
Zhou, X., Chen, Z., Wang, Z., Sun, D., Yang, L., Yan, G., & Song, S. (2024). Effects of the soil moisture content and leaf memory effect on pesticide droplet absorption. Scientia Horticulturae, 329, 113040. https://doi.org/10.1016/j.scienta.2024.113040
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2025 Mohammad Hoesain, Rachmi Masnilah, Fariz Kustiawan Alfarisy, Aryo Fajar Sunatomo, Gusna Merina, Farchan Mushaf Al Ramadhani
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
