Issue

Vol. 5 No. 1 (2020)

Date Log

Submitted
Apr 11, 2020
Published
Apr 23, 2020

Bioaktivitas Minyak Daun Kari (Murraya koenigii (L.) Spreng Terhadap Bakteri Enterococcus faecalis dan Salmonella Typhimurium

https://doi.org/10.20956/bioma.v5i1.9786
Nurul Hidayanti
Fakultas Kehutanan Universitas Tanjungpura
Fathul Yusro
Fakultas Kehutanan Universitas Tanjungpura
Yeni Mariani
Fakultas Kehutanan Universitas Tanjungpura

Corresponding Author(s) : Nurul Hidayanti

nurulskw89@gmail.com

BIOMA : JURNAL BIOLOGI MAKASSAR, Vol. 5 No. 1 (2020)

Abstract

Daun kari (Murraya koenigii (L.) Spreng) adalah salah satu jenis tanaman penghasil minyak atsiri yang telah digunakan secara luas sebagai rempah penyedap masakan, serta di berbagai negara digunakan sebagai obat tradisional dan memiliki sifat antibakteri. Penelitian ini bertujuan untuk menganalisis daya hambat minyak atsiri terhadap pertumbuhan bakteri Enterococcus faecalis dan Salmonella Typhimurium. Daya hambat pertumbuhan bakteri ditentukan dengan metode difusi dengan DMSO sebagai kontrol negatif dan ampicillin sebagai kontrol positif. Perlakuan level konsentrasi minyak atsiri daun kari yang digunakan adalah 5, 10, 15 dan 20%. One-way anova digunakan untuk menganalisa data daya hambat yang diperoleh. Hasil analisis menunjukkan bahwa hambatan pertumbuhan yang ditunjukkan oleh minyak atsiri daun kari pada kedua bakteri di konsentrasi 20% tergolong lemah (0,75 mm dan 1,17 mm).
References
  1. Anderson AC., Jonas D., Huber I., Karygianni L., Wolber J., Helwig E., Arweiler N., Vach K., Wittmer A., dan Al-Ahmad A. 2016. Enterococcus faecalis from Food, Clinical Specimens, and Oral Sites: Prevalence of Virulence Factors in Association with Biofilm Formation. Front Microbiol. 11 (6) :1-14. Doi: http://doi.10.3389/fmicb.2015.01534.
  2. Beganovic M., Luther MK., Rice LB., Arias CA., Rybak MJ., dan LaPlante KL. 2018. A Review of Combination Antimicrobial Theraphy for Enterococcus faecalis Bloodstream Infections and Infective Endocarditis. Clinical Infectious Diseases. 2018 (67): 303-309. DOI: http://doi.10.1093/cid/ciy064.
  3. Chaudhuri D., Chowdhury AR., Biswas B., dan Chakravortty D. 2018. Salmonella Typhimurium Infection Leads to Colonization of the Mouse Brain and Is Not Completely Cured with Antibiotics. Front. Microbiol. 9: 1632: 1-12. DOI: http://doi.10.3389/fmicb.2018.01632.
  4. Chudobova D., Dostalova S., Blazkova I., Michalek P., Ruttkay-Nedecky B., Sklenar M., Nejdl L., Kudr J., Gumulec J., Tmejova., Monecna M., Vaculovica M., Hynek D., Masarik M., Kynicky J., Kizek R., dan Adam V. 2014. Int. J. Environ. Res. Public Health. 2014 (11): 3233-3255. DOI: http://doi:10.3390/ijerph110303233.
  5. Das AK., Rajkumar v., & Dwivedi DK. (2011). Antioxidant Effect of Curry Leaf (Murraya koenigii) Powder on Quality of Ground and Cooked Goat Meat. Int. Food Research J. 18 (2): 536-569. http://www.ifrj.upm.edu.my/volume-18-2011.html.
  6. Ebani VV., Nardoni S., Bertelloni F., Tosi G., Massi P., Pistelli L., dan Manciati F. 2019. In Vitro Antimicrobial Activity of Essential Oils against Salmonella enterica Serotypes Enteritidis and Typhimurium Strains Isolated from Poultry. Molecules. 24 (5): 1-9: DOI: http://doi:10.3390/molecules24050900.
  8. Erkan N., Tao Z., Rupangsinghe HPV., Uysal B., & Oksal B. (2012). Antibacterial Activities of Essential Oils Extracted from Leaves of Murraya koenigii by Solvent-Free Microwave Extraction and Hydro-Distillation. Natural Product Communication. 7 (1): 121-124. DOI: https://doi/pdf/10.1177/1934578X1200700139.
  9. Fachraniah., Kurniasih E. Novilasari DT. 2012. Ekstraksi Antioksidan Dari Daun Kari. J. Reaksi. 10 (21): 35-44. http://jurnal.pnl.ac.id/?p=1256.
  10. Filho JMT., Araujo L., Oliveira AP, Guimaraes AL., Pacheco AGM., Silva FS, Cavalcanthi LS., Lucchese., Almeida JRGS., Araujo ECC. Chemical Composition and Antibacterial Activity of Essential Oil from Leaves of Croton helitropiifolius in Different Seasons of The Year. Rev. Bras. Farmacogn. 27 (4). 440-444. DOI: https://doi.org/10.1016/j.bjp.2017.02.004
  11. Hermawan I. 2015. Daya Saing Rempah Indonesia di Pasar Asean Periode Pra dan Pasca Krisis Ekonomi Global. Buletin Ilmiah Litbang Perdagangan. 3 (2). 153-178. DOI: https://doi.org/10.30908/bilp.v9i2.6.
  12. Mariani Y., Yusro F., dan Wardenaar E. 2020. Aktivitas Ekstrak Metanol Daun Ulin (Eusideroxylon zwageri Teijsm & Binn) Terhadap Empat Jenis Bakteri Patogen. J. Biologi Tropis. 20 (1): 94-101. DOI: http://doi.10.29303/jbt.v20i1.1642.
  13. Mazhar SF., Aliakbari F., Karami Osboo R., Morshendi D., Shariati P., dan Farajzadeh D. 2014. Inhibitory Effects of Several Essential Oils towards Salmonella Typhimurium, Salmonella paratyhpi A and Salmonella paratyhphi B. Applied Food Biotechnology. 1 (1). 45-54. DOI: https://doi.org/10.22037/afb.v1i1.7134.
  14. Mohan S., Abdelwahab SI., Cheah SC., Sukari MA. Syam S., Shamsuddin N., dan Mustafa MR. 2013. Apoptosis Effect of Girinimbine Isolated from Murraya koenigii on Lung Cancer Cells In Vitro. Evidence Based Complementary and Alternative Medicine. 1-12. DOI: doi: http://doi.10.1155/2013/689865.
  15. Pangestu NS., Nurhamidah., & Elvinawati. (2017). Aktivitas Antioksidan dan Antibakteri Ekstrak Daun Jatropha gossypifolia L. Alotrop. 1 (1): 15-19. https://ejournal.unib.ac.id/index.php/JIPI.
  16. Rajendran MP., Pallaiyan BB., & Selvaraj N. (2014). Chemical Composition, Antibacterial and Antioxidant Profile of Essential Oil from Murraya koenigii (L.) Leaves. Avicenna J Phytomed. 4 (3): 200-214. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4104627/pdf/AJP-4-200.pdf
  17. Senthilkumar A., Gopalaksrishnan B., Jayaraman M., dan Venkatesalu B. 2014. Chemical Composition and Antibacterial Activity of Essential Oil from the Leaves of Murraya koenigii (L.) Spreng. 5. 1-4. DOI: https://doi.org/10.25081/jes.2014.v5.2905.
  18. Septiyaningsih T., Cahyono E., dan Wijayanti N. 2019. Identifikasi Senyawa Minyak Daun Kari (Murraya koenigii) dan Kajian Reaksi Oksidasinya dengan KMnO4. Indo. J. Chem Sci. 8 (3): 161-170. https://journal.unnes.ac.id/sju/index.php/ijcs/article/view/30346.
  19. Shivkanya J., Shilpa P., Sangita K., dan Neeraj F. 2009 Pharmacognostical studies and antibacterial activity of the leaves of Murraya koenigii. Pharmacognosy J. 1 (3): 210-214. http://phcogfirst.com/article/593.
  20. Swamy MK., Aktar MS., dan Sinniah UR. 2016. Antimicrobial Properties of Plant Essential Oils Against Human Pathogens and Their Mode of Action: An Updated Review. Evidende-Based Complementary and Alternative Medicine. 12 (20). 1-21. DOI: https://doi.org/10.1155/2016/3012462.
  21. Tripathi YC, Anjum N., dan Rana A. 2018. Chemical Comosition and In vitro Antifungal and Antioxidant Activities of Essential Oil from Murraya koenigii (l.) Spreng Leaves. Asian J. Biomed Pharmaceut Sci. 65 (8). 1-9. DOI: http://10.4066/2249-622X.65.18-729.
  22. Udawaty W., Yusro F., & Sisillia L. (2019). Identifikasi Senyawa Kimia Minyak Sereh Wangi Klon G3 (Cymbopogon nardus L.) dengan Media Tanam Tanah Gambut dan Potensinya Sebagai Antibakteri Enterococcus faecalis. J. Tengkawang 9 (2): 71-81. DOI: http://dx.doi.org/10.26418/jt.v9i2.
  23. Zamora LL., dan Peres-Gracia MT. 2012. Using Digital Photography to Implement the McFarland Method. J. R. Soc. Interface (9). 1892-1897. DOI: http://doi.10.1098/rsif.2011.0809.
Read More
Author biographies is not available.
Download this PDF file
PDF
Statistic
Read Counter : 6976 Download : 1021

Downloads

Download data is not yet available.